A country rich in complex history, delectable cuisine and home to the friendliest people imaginable, a visit to Vietnam is sure not only to ignite the senses but pull on your heartstrings, too. Our journey exploring the country from north to south with trusted ground operator Abercrombie & Kent included stays in Hanoi, Ha Long Bay, Hội An and Saigon with cultural immersion at every turn. So, pack your sneakers, grab your camera and let’s discover Vietnam.
This trip is great for history buffs and exploratory travelers who want to get a bit out of their comfort zones. Look forward to adventure by day, luxury by night. This north to south itinerary can be tweaked to include many other gems. Hopefully, it will inspire you to take the next step and let us create a custom itinerary for you and your traveling companions.
The Itinerary
Day 1 – Hanoi
Upon arrival at Hanoi’s Noi Bai International Airport, you will be met by an Abercrombie & Kent representative who will assist you through immigration and customs before helping you collect your luggage. Take in the sights and sounds of Vietnam on the 45-minute drive in a private vehicle straight to the heart of the old city.
Your home for the next two nights, the Sofitel Legend Metropole Hanoi (above) is a French colonial landmark that has hosted ambassadors, writers, statesmen and entrepreneurs for more than 100 years. Take the afternoon to settle in and perhaps even enjoy the pool or spa for some true vacation vibes. We highly recommend a 90-minute Vietnamese massage where you’ll choose your own oil to really ease into the trip! Freshen up for your first culinary adventure; we especially love Madame Hien for an elegant interpretation of Hanoi street food, thanks to French chef Didier Corlu’s Vietnamese grandmother.
Day 2 – Hanoi
After breakfast at the Metropole, set out to explore this historic city, filled with the ghosts of a colonial past mixed with a vibrant, modern street scene. Visit Ho Chi Minh’s house, a simple structure on stilts located among banyan and milkweed trees; the lotus shaped One Pillar Pagoda, rising from the center of a lovely lotus pond; and the sobering Hoa Lo Prison, or “Hanoi Hilton,” where American prisoners of war were once confined. For a true A&K experience, follow your visit to the prison with a stop at a local coffee shop for a conversation with Chuck Searcy, a former U.S. soldier. He’ll candidly share this story of being a twenty-something in the chaos of Vietnam and how it led to his work today with Project Renew, an organization dedicated to restoring the environment and neutralizing the effects of the war.
After a history-filled morning, you’ll be ready to see how the country’s rich past has guided its present impalpable current of energy. There’s no better way to get the true view of daily life than by hitting the streets as the locals do, on two wheels! With a reported five million motorbikes and a notoriously chaotic traffic pattern, it’s best to leave the driving to a professional. A&K will pair you up with your Vespa driver for the afternoon as you get ready to embark on a four-hour tour through Hanoi’s Old Quarter, sampling the country’s many culinary delights.
From authentic phở washed down by locally-brewed beer to rice paper-wrapped meat and veggies, you’ll discover all sorts of new flavors.
We especially loved the lesson on fish sauce – a non-negotiable in Vietnamese cuisine – which involves doctoring up your bowl with a bit of freshly squeezed kumquat and fresh chiles for an extra bite. Finish off your foodie tour by Vespa with a stop at a cafe, where you’ll sit on the curiously tiny chairs that seem to line each street of the city. Try chè, a traditional dessert made of tapioca, black beans, coconut and perhaps a few things you can’t quite identify. We promise, it’s not as scary as it looks, give it a try (this will be a common theme through your trip)! Just make sure you save some room for your dinner at Duong’s Restaurant by Top Chef and Iron Chef Vietnam, Chef Huang Duong.
Day 3 – Ha Long Bay
This morning, get ready to depart from Hanoi for a 2.5-hour car transfer (or, for those who prefer a helicopter transfer) where you’ll board your stylish vessel for the evening. While cruising Ha Long Bay has become increasingly popular in recent years, Abercrombie & Kent works with select cruise operators overseeing luxury ships that sail the less trafficked Lan Ha Bay. Imagine approximately twenty boats in your immediate vicinity versus upwards of two hundred. Sounds like a no brainer, right?
The 14-cabin vessel Orchid 3 will be your home as you take in the stunningly picturesque seascape, setting course for Da Chong islet. Settle into your deck chair and watch as its century-old French colonial lighthouse drifts by and ‘Orchid’ snakes her way past the islets of Con Vit and Gia Luan, their striking karsts (the limestone formations that make for such a dramatic landscape) rising from the tranquil bay. This intimate ship’s course isolates you from the typical tourist route, winding past Thoi Quyt and Coc Ngoi islets.
Disembark on Cat Ba Island and travel overland through a stunning karst landscape cloaked in verdant forests on your way to Trung Trang Cave, with its intricate features formed over millennia. Explore the cave with the help of your guide who will share stories about its history as a home for women during the Vietnam War. Or, hang at the Jungle Bar if that’s more your speed! Once you’ve taken it all in and snapped a few pictures, head back to the boat where you can choose to swim in the bay before happy hour.
For the ultimate show, the ship will maneuver through the bay for the best vantage of a dramatic sunset framed against the Gulf of Tonkin shoreline. Join a Chef’s Table demonstration featuring traditional Vietnamese cuisine, followed by dinner on board. Choose to either enjoy the on-board jacuzzi (the only one on the entire bay!), have a game night with your fellow passengers or stargaze. Retire to your cabin to enjoy a restful night’s sleep as the waves lap gently against the hull.
Day 4 – Hội An
Active travelers can opt to wake up early for sunrise tai chi for a truly spectacular start to the day. Even better, cruisers have the option to go straight into kayaking. You’ll return to the Orchid just in time for brunch before disembarking. Your A&K ground team will be sure to handle your baggage as you are whisked to the airport for a short flight to Da Nang City. Don’t worry about your luggage as you arrive to Da Nang International Airport; a private car is waiting for the 35-minute drive to the Four Seasons Resort The Nam Hai (below), your home for the next two nights.
Situated on the white sands of China Beach, the Four Seasons Resort the Nam Hai is located just 15 minutes from the UNESCO-protected, 15th-century trading port of Hội An. This all-villa property is the perfect home base to explore downtown or enjoy some R&R at The Heart of the Earth Spa which invites all to get in tune with universal vibrations from eight double treatment villas afloat on a lotus pond. Plus, the property offers daily cooking classes and foodie excursions through its Cooking Academy, which makes for the perfect fit for families or any traveler seeking immersive culinary experience designed to inspire and educate. Opt to have dinner at one of the property’s outlets or hit the town.
Day 5 – Hội An
After a delectable Four Seasons breakfast (be sure to try the cao lầu noodles!), get ready to burn it off by bike. This morning, you’ll be cycling to visit the vegetable village of Tra Que, named for the sweetly scented vegetable the Vietnamese use to enhance everyday meals. More than twenty herbs and vegetables are grown in the little village which supplies them to the surrounding areas. Try your hand at making tam huu (spring rolls), the village specialty. Then enjoy a walking tour of Hội An (below), voted Best City in the World in Travel + Leisure’s 2019 Reader’s Choice Awards.
A UNESCO World Heritage Site, the city’s rich diversity of architecture is a product of the many nations that traded in this historic port of call. Explore the Old House of Tan Ky, the Fujian Assembly Hall and the 400-year-old covered bridge. Then, be sure to make some time for custom tailoring, a tradition the city is known for thanks to its delicious fabrics and expert seamstresses. Tonight, experience local Hội An cuisine with a stroll through The Market for light bites of traditional dishes followed by a sit-down dinner at Mango Mango. Chef Duc Tran enhances the experience with a stop at the table to tell his story of how working all over the world (including in Texas!) before returning to his homeland of Vietnam influenced his approach to cuisine. Afterwards, if you’re down for some nightlife, Hội An is the place for it; there’s an entire row of lively bars to hang out and people-watch along Thu Bon River.
Day 6 – Da Nang
Enter beach mode. This morning after another epic breakfast and morning at leisure, say see you later (never goodbye!) to the Four Seasons Resort The Nam Hai. Before switching into full beach bum mode, ignite your foodie senses with a trip to Vy’s Market Restaurant (below).
This fun, interactive and approachable space was conceptualized when Hội An-born and raised chef Ms Vy felt called to recreate the atmosphere and ambience of the local markets she remembers from childhood. She brought together a handful of the city’s best street vendors to create a tranquil space with a central courtyard surrounded by individual food stalls where guests are invited to see how dishes are prepared and cooked in the traditional way. From grilling rice crackers and roasting peanuts to making fresh bun and cao lầu noodles, the restaurant offers guests a unique culinary experience.
After tasting dozens of local delicacies (did someone say duck embryo?), it’s straight to stunning Intercontinental Danang Sun Peninsula Hotel (above). Located approximately a one-hour drive north of Hội An, you’ll be completely immersed in the lush hillside overlooking this dazzling private bay. Accommodations all come with epic views that are sure to impress once you’re done drooling over the Bill-Bensley designed interiors! Just taking in the sprawling property – split into Sea, Earth, Sky and Heaven levels – will keep you busy for a bit. Close the day on the beach with a cocktail in hand, followed by either a private dinner in the sand or chill meal at Barefoot.
Day – 7 Da Nang
Pool, Beach, Spa, Repeat. After nearly a week of non-stop activity, today is your opportunity to truly relax. Enjoy breakfast in one of the Citron‘s Insta-famous pods hanging out over the hillside. Then, opt to lounge at the pool with a good read or even better, a spa treatment. Inspired by the practice of traditional Asian medicine and naturopathy, each HARNN treatment is thoughtfully designed to enhance wellness; only the finest botanical ingredients are used to create restorative harmony and health.
After your day of R&R, freshen up for an upscale dinner at La Maison 1888. This on-property French dining outlet has the distinction of being the first restaurant in Vietnam to feature a world-renowned Michelin-starred chef, but be prepared for the setting to be as remarkable as the gastronomy.
Day 8 – Travel to Ho Chi Minh City
Enjoy free time until your approximately one hour transfer to Danang Airport for your flight to Ho Chi Minh City, still known locally as Saigon. Upon arrival, A&K will handle your luggage and logistics as you’re transferred approximately 45-minutes downtown for your stay at the Park Hyatt Saigon (below).
Centrally located near the elegant Opera House in the heart of the bustling city, this grand luxury hotel evokes a traditional colonial style. Get to know the surrounds with a walking tour including highlights of the city’s colonial legacy, from the Central Post Office to the Notre Dame Cathedral.
Tonight, opt for dinner out or at the hotel which offers Italian, Vietnamese and Western cuisine. Don’t stay out too late, you have a big day of adventuring on deck tomorrow!
Day 9 – Ho Chi Minh City
Tunnels, Jeeps + Critters! This morning after enjoying the hotel’s renowned breakfast, you’ll take a 90-minute speedboat ride to the Cu Chi Tunnels (below). These underground passageways were a key Vietcong resource during the Vietnam War and your time here will give you an inside look into the extensive network of tunnels that were crafted decades ago. During a session translated by your A&K representative, you’ll have the chance to ask questions of one of the region’s Vietcong veterans. Then, you’ll have the opportunity to squeeze into and crawl through the small tunnels once traversed by Vietcong guerrillas before jumping into arguably your coolest ride of the trip, a vintage Jeep!
After getting to know your driver (and maybe getting familiar with that cooler of beers he brought along for the ride?), you’ll make a stop at local farm. But, not any kind of farm. This is a farm that raises, crickets, lizards, frogs and more exotic breeds. For the truly adventurous, your A&K guide will arrange a tasting of these critters; for those who want to keep it more basic, be sure to try the fried lemongrass. Once back in the city, hit the streets by motorbike to check out the local street art before cleaning up for your farewell dinner. Enjoy one last Vietnamese feast, ideally dressed in your traditional tailored clothing!
Day 10 – Ho Chi Minh City
After breakfast at the Park Hyatt Saigon, enjoy free time until your Abercrombie
& Kent guide meets and transfers you to Tan Son Nhat Airport for your departure flight home.
VIP Contact
For more information contact SmartFlyer at leisure@smartflyer.com.
